Are individuals passionate about ensuring quality in the food and beverage industry? They can join the team at a leading sustainable food company in St. Louis, Missouri, as a quality assurance inspector for food and beverages. As key members of the quality assurance team, they’ll play crucial roles in upholding the company’s commitment to producing safe and sustainable food products.
About the company:
Dedicated to delivering high-quality, ethically sourced food products, The Sustainable Food Company prioritizes environmental stewardship. With a firm commitment to health, sustainability, and social responsibility, the company embeds these values throughout its entire supply chain. Quality Assurance Inspector: Food and Beverage Inspectors play a pivotal role in ensuring that these standards are upheld, meticulously examining products to guarantee compliance with rigorous quality and ethical sourcing criteria, thereby contributing to a healthier, more sustainable food industry.
Role Overview of Quality Assurance Inspector:
As a Quality Assurance Inspector in Food and Beverage, individuals will be responsible for inspecting, testing, and evaluating food products at various stages of production to ensure compliance with quality standards and regulatory requirements. They’ll collaborate closely with production teams to identify and address quality issues, implement corrective actions, and uphold the commitment to delivering safe and sustainable food products to consumers.
Key Responsibilities of a Quality Assurance Inspector—Food and Beverage:
- Thorough Inspections and Quality Control Checks:
- As a Quality Assurance Inspector Conduct meticulous inspections of raw materials, in-process products, and finished goods.
- Ensure compliance with quality standards, specifications, and regulatory requirements set forth by relevant authorities.
- Utilize sensory evaluations, physical inspections, and laboratory tests to assess product quality, consistency, and safety.
- Apply advanced techniques and equipment to ensure accuracy and reliability in inspections.
- Monitoring Production Processes:
- Vigilantly monitor production processes to identify deviations from quality standards.
- Address deviations promptly, especially those concerning hygiene, sanitation, and food safety.
- Implement preventive measures to maintain consistency and prevent quality issues.
- Utilize real-time monitoring systems to track process parameters and ensure adherence to standards.
- Documentation and Reporting:
- Maintain meticulous records of inspection results, including detailed observations and measurements.
- Document findings accurately to provide a comprehensive overview of product quality and compliance.
- Prepare detailed reports outlining inspection results, trends, and recommendations for improvement.
- Ensure reports are easily understandable and actionable for relevant stakeholders.
- Collaboration with Cross-functional Teams:
- Collaborate closely with production, quality assurance, and supply chain teams.
- Communicate effectively to implement corrective actions and improve processes.
- Work collaboratively to prevent quality issues and enhance overall product quality.
- Facilitate knowledge sharing and cross-training initiatives to foster a culture of quality excellence.
- Continuous Improvement and Professional Development:
- Stay informed about industry trends, regulatory changes, and best practices.
- Proactively seek opportunity.
Qualifications:
- A high school diploma or equivalent is required; a bachelor’s degree in food science, food technology, or a related field is preferred.
- Previous experience in quality assurance, quality control, or food safety inspection within the food and beverage industry.
- Knowledge of food safety regulations, HACCP principles, and GMP standards.
- Strong attention to detail, analytical skills, and problem-solving abilities.
- Excellent communication and interpersonal skills, with the ability to collaborate effectively with cross-functional teams.
- Ability to work independently, prioritize tasks, and manage time effectively in a fast-paced production environment.
Why join the company?
Joining the team as a Quality Assurance Inspector—Food and Beverage offers the opportunity to play a meaningful role in ensuring the quality and safety of sustainable food products. The company is committed to fostering a supportive and inclusive work environment where employees are empowered to make a positive impact. With opportunities for professional development, growth, and advancement, this role promises a rewarding career journey in the dynamic and evolving food industry.
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